RISING SUN MACARONS
Box of 12 macaronsYUZU: Sugar, ALMONDS, EGG whites, sugar free lemon fruit puree, white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: rapseed lecithin, natural vanilla flavour), BUTTER, glucose syrup, pectin (thickener: E440, acidifier: E337, acidity regulator: E452), natural yellow colouring (maltodextrin, acacia gum E 414, MCT oil, sorbitol syrup E420 (ii), Sunflower Oil, Beta-Carotene E160a (iii), citric acid E330, ascorbic acid E300, alpha-tocopherol E307, tocopherol-rich extract E306).
MANGO PASSION: ALMONDS, sugar, sugar-free mango fruit puree, sugar-free passion fruit puree, EGG whites, natural orange food colouring (maltodextrin, paprika oil extract E160c, glycerol E422, citric acid esters of mono- and diglycerides of fatty acids E472c, ascorbic acid E300, alpha-Tocopherol E307), natural red color (beetroot red E162, maltodextrin, citric acid E330).
LYCHEE: Sugar, ALMONDS, EGG whites, sugar free lychee puree, glucose syrup, pectin (thickener: E440, acidifier: E337, acidity regulator: E452), dextrose, tartaric acid (acidity regulator: E334), natural red color (beetroot red E162, maltodextrin, citric acid E330).
MATCHA: Sugar, ALMONDS, EGG whites, oat milk, white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: rapseed lecithin, natural vanilla flavour), BUTTER, pectin (thickener: E440, acidifier: E337, acidity regulator: E452), matcha tea, natural colouring: chlorella.
COCONUT: ALMONDS, Sugar, EGG whites, sugar free coconut purée, glucose syrup. //
BLACK SESAME: Sugar, ALMONDS, EGG whites, 36% milk couverture chocolate (sugar, cocoa butter, whole MILK powder, shelled cocoa beans, emulsifier: SOY lecithin, Madagascar vanilla), heavy CREAM, black SESAME paste, glucose syrup, natural colouring: vegetable charcoal (E153).
ALLERGENS: NUTS, DAIRY, EGGS, SOY, SESAME
INGREDIENTS OF SWISS ORIGIN: sugar, free range egg whites, cream, butter.
NUTRIONAL VALUES PER 100 g:
- kJ: 2028
- kcal: 485
- Fat: 26 g of which saturated: 9.4 g
- Carbohydrate: 55 g of which sugars 54 g
- Protein: 7.7 g
- Salt: 0.13 g
Keep the macarons in their original box for up to 5 days in the refigerator. We recommend taking them out at least 20 minutes before serving to enjoy their texture and flavour at their best.
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