SWEET DESERT
Our SWEET DESERT macarons collection is composed of six flavours inspired by the traditional aromas and spices from Arabian Peninsula region. Discover unique macarons flavours with spices like black lemon, cardamom and saffron. Experience the delicate taste of traditional Middle Eastern ingredients like rose water, tahini and pomegranate molasses.
Maison Amarella pastries are handmade with premium Swiss ingredients, such as free range eggs and dairy products. Our commitment to quality and localness is at the heart of our philosophy.
Net weight: 180 g
KLEEJA: An exclusive combination between the macaron and the "kleeja", a traditional Saudi date cookie, flavoured with a mix of Middle Eastern spices, including black lemon.
ROSE: A fragrant delicacy that will lift your senses,characterised by a delicious creamy ganache infused with 100% pure and organic rose water.
QAHWA: Discover the aromas of "qahwa", a traditional coffee orginated from the Arabian Peninsula, made from green coffee beans slighly roasted and flavoured with spices.
TAHINI POMEGRANATE: An exquisite combination between sesame paste and pomegranate molasses that will take adventurous taste buds on a flavourful discovery journey.
SAFFRON CARDAMOM: An unlikely encouter between two spices with a strong personality that come together in perfect harmony to flavour the white chocolate ganache.
DATE: Filled with a white chocolate ganache and dates, this macaron will win the heart of exotic fruit lovers.
KLEEJA: sugar (CH), ALMONDS, free range EGG whites (CH), white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: SOY and rapseed lecithin, natural vanilla flavour), heavy CREAM (CH), date syrup, black lemon, cinnamon, ginger, cardamom.
ROSE: sugar (CH), ALMONDS, free range EGG whites (CH), white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: SOY and rapseed lecithin, natural vanilla flavour), heavy CREAM (CH), organic rose water, natural colouring: red carmin (E120)
QAHWA: sugar (CH), ALMONDS, free range EGG whites (CH), white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: SOY and rapseed lecithin, natural vanilla flavour), heavy CREAM (CH), green coffee beans, cardamom, natural colouring: apple extract, paprika oil extract.
TAHINI POMEGRANATE: sugar (CH), ALMONDS, free range EGG whites (CH), white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: SOY and rapseed lecithin, natural vanilla flavour), heavy CREAM (CH), SESAME paste, pomegranate molasses, natural colouring: beetroot concentrate (E162), carmin (E120).
SAFFRON CARDAMOM: sugar (CH), ALMONDS, free range EGG whites (CH), white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: SOY and rapseed lecithin, natural vanilla flavour), heavy CREAM (CH), saffron, cardamom, natural colouring: paprika oil extract.
DATE: sugar (CH), ALMONDS, free range EGG whites (CH), white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: SOY and rapseed lecithin, natural vanilla flavour), heavy CREAM (CH), date syrup, date powder, natural colouring: apple extract.
ALLERGENS: Nuts, Dairy, Eggs, Soy, Sesame.
NUTRITIONAL VALUES PER 100 g:
- Energy: 485 kcal
- Fat: 26 g of which saturaged: 9.4 g
- Carbohydrates: 55 g of which sugars: 54 g
- Protein: 7.7 g
- Salt: 0.13 g
Keep the macarons in their original box for up to 5 days in the refrigerator. We reommend taking them out at least 20 minutes before serving to enjoy their texture and flavour at their best.
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