3 CHOCOLATS VILLARSBox of 12 macarons
Discover our collection of macarons 3 CHOCOLAT VILLARS, in collaboration with Villars Maître Chocolatier. Enjoy our macarons with 3 varieties of Villars chocolates: White Inalpa 29% with a delicate flavour of fresh milk and vanilla, Milk Leity 33%, chraracterised by the intense creamy taste of the milk of Fribourg with nutty and malty notes, and Black Acaïou 70%, with a strong aroma of roasted cocoa and a long lasting flavour.
A delicacy not to be missed for all chocolate lovers!
Maison Amarella pastries are handmade with premium Swiss and 100% natural ingredients. We only use free range eggs and local dairy products to guarantee the highest quality.
VANILLA WHITE CHOCOLATE: Enjoy the sweet notes of fresh milk and vanilla in this creamy macaron.
MILK CHOCOLATE: Welcome to Fribourg! Let yourself be suprised by the intense flavour of whole swiss milk with roasted and cookie notes.
DARK CHOCOLATE: This macaron has a deep taste of torrefied cacao, a delicate bitterness with a lasting flavour.
VANILLA WHITE CHOCOLATE: sugar (CH), ALMONDS, free range EGG whites (CH), white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: SOY and rapseed lecithin, natural vanilla flavour), heavy CREAM (CH), vanilla bean from Madagascar.
MILK CHOCOLATE: sugar (CH), ALMONDS, free range EGG whites (CH), milk chocolate couverture (sugar, whole milk powder from Fribourg, cocoa butter, cocoa mass, WHEY powder, BUTTER fat, dried malt extract (barley), emulsifier: rapeseed lecithin, natural vanilla flavour), heavy CREAM (CH), natural colouring: caramel (E150d), apple extract, beta carotène (E160a), carmins (E120).
DARK CHOCOLATE: sugar (CH), ALMONDS, free range EGG whites (CH), dark chocolate couverture 70% (cocoa paste, sugar, cocoa butter, emulsifier: rapseed lecithin, natural vanilla flavour), heavy CREAM (CH), BUTTER (CH), natural colouring: caramel (E150d), apple extract, carmins (E120).
ALLERGENS: Nuts, Dairy, Eggs, Soy.
NUTRITIONAL VALUES PER 100 g:
- Energy: 485 kcal
- Fat: 26 g of which saturated: 9.4 g
- Carbohydrate: 55 g of which sugars 54 g
- Protein: 7.7 g
- Salt: 0.13 g
Keep the macarons in their original box for up to 5 days in the refrigerator. We recommend taking them out at least 20 minutes before serving to enjoy their texture and flavour at their best.