HAPPY HOLIDAYS
Box of 12 macaronsCHESTNUT & BLACKCURRANT: The earthy richness of chestnut meets the fruity brightness and subtle acidity of blackcurrant in a heavenly combination.
GINGERBREAD: A classic festive flavour, enhanced with hints of orange and warming spices that capture the essence of the holiday season.
WHITE TRUFFLE: A luxurious indulgence, blending the sweetness of white chocolate with the exquisite aroma of white truffle. Crafted with Nectariss natural white truffle essence extracted from real truffles, it’s the perfect festive treat.
CHESTNUT-BLACKCURRANT: Sugar, ALMONDS, EGG whites, sugar-free blackcurrant fruit puree, chestnut paste, chestnut cream, BUTTER, whole CREAM, dextrose, natural red colour (beetroot red E162, maltodextrin, citric acid E330), glucose syrup, pectin (thickener: E440, acidifier: E337, acidity regulator: E452), tartaric acid (acidity regulator: E334), apple extract (contains SULFITES), vegetable carbon (E153).
GINGERBREAD: sugar, white couverture chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: rapeseed lecithin, natural vanilla flavouring), ALMONDS, EGG whites, whole CREAM, honey, lemon paste (lemon, sugar, glucose syrup), orange paste (orange, sugar, glucose syrup), natural brown colouring (apple extract: contains SULFITES, maltodextrin), natural orange colouring (maltodextrin, paprika oil extract E160c, glycerol E422, citric acid esters of mono- and diglycerides of fatty acids E472c, ascorbic acid E300, alpha-tocopherol E307), ginger, cinnamon, nutmeg, vanilla heart (concentrate, powder and natural vanilla beans).
WHITE TRUFFLE: sugar, ALMONDS, free range EGG whites, white couverture chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: rapeseed lecithin, natural vanilla flavouring), heavy CREAM, natural white truffle aroma.
ALLERGENS: NUTS, DAIRY, EGGS, SULFITES
NUTRITIONAL VALUES PER 100 g:
- Energy: 485 kcal
- Fat: 26 g of which saturated: 9.4 g
- Carbohydrate: 55 g of which sugars 54 g
- Protein: 7.7 g
- Salt: 0.13 g
Keep the macarons in their original box for up to 5 days in the refrigerator between 3-5°C. We recommend taking them out at least 20 minutes before serving for optimum texture and flavour.
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